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 Table of Contents  
REVIEW ARTICLE
Year : 2012  |  Volume : 4  |  Issue : 1  |  Page : 10-20  

Current approaches toward production of secondary plant metabolites


1 Faculty of Pharmacy, Integral University, Lucknow, Uttar Pradesh, India
2 Department of Biotechnology, Integral, University, Lucknow, Uttar Pradesh, India

Date of Submission22-May-2011
Date of Decision23-Jun-2011
Date of Acceptance31-Jul-2011
Date of Web Publication9-Feb-2012

Correspondence Address:
Md. Sarfaraj Hussain
Faculty of Pharmacy, Integral University, Lucknow, Uttar Pradesh
India
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Source of Support: None, Conflict of Interest: None


DOI: 10.4103/0975-7406.92725

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   Abstract 

Plants are the tremendous source for the discovery of new products with medicinal importance in drug development. Today several distinct chemicals derived from plants are important drugs, which are currently used in one or more countries in the world. Secondary metabolites are economically important as drugs, flavor and fragrances, dye and pigments, pesticides, and food additives. Many of the drugs sold today are simple synthetic modifications or copies of the naturally obtained substances. The evolving commercial importance of secondary metabolites has in recent years resulted in a great interest in secondary metabolism, particularly in the possibility of altering the production of bioactive plant metabolites by means of tissue culture technology. Plant cell and tissue culture technologies can be established routinely under sterile conditions from explants, such as plant leaves, stems, roots, and meristems for both the ways for multiplication and extraction of secondary metabolites. In vitro production of secondary metabolite in plant cell suspension cultures has been reported from various medicinal plants, and bioreactors are the key step for their commercial production. Based on this lime light, the present review is aimed to cover phytotherapeutic application and recent advancement for the production of some important plant pharmaceuticals.

Keywords: Cell suspension culture, medicinal plants, plant pharmaceuticals, secondary metabolites


How to cite this article:
Hussain M, Fareed S, Ansari S, Rahman M, Ahmad IZ, Mohd. Saeed. Current approaches toward production of secondary plant metabolites. J Pharm Bioall Sci 2012;4:10-20

How to cite this URL:
Hussain M, Fareed S, Ansari S, Rahman M, Ahmad IZ, Mohd. Saeed. Current approaches toward production of secondary plant metabolites. J Pharm Bioall Sci [serial online] 2012 [cited 2017 Nov 24];4:10-20. Available from: http://www.jpbsonline.org/text.asp?2012/4/1/10/92725

Medicinal plants are the most exclusive source of life-saving drugs for majority of the world's population. The utilization of plant cells for the production of natural or recombinant compounds of commercial interest has gained increasing attention over past decades. [1] The secondary metabolites are known to play a major role in the adaptation of plants to their environment and also represent an important source of pharmaceuticals. [2] The metabolism is defined as the sum of all the biochemical reactions carried out by an organism. Primary metabolic pathways converge too few end products, while secondary metabolic pathways diverge too many products. Primary requires the cell to use nutrients in its surroundings such as low-molecular weight compounds for cellular activity. There are three potential pathways for primary metabolism: the Embden Meyerhof-Parnas Pathway (EMP), the Entner-Dourdorof pathway, and the hexose monophosphate (HMP) pathway. The EMP produces two molecules of pyruvate via triose phosphate intermediates. This pathway occurs most widely in animal, plant, fungal, yeast, and bacterial cells. Many microorganisms, however, use this pathway solely for glucose utilization. During primary metabolism, hexoses such as glucose are converted to single cell protein by yeasts and fungi. This is generally done by using a combination of EMP and HMP pathways, followed by the tricarboxylic acid (TCA) cycle and respiration. Plants produce a vast and diverse assortment of organic compounds, the great majority of which do not appear to participate directly in growth and development. These substances, traditionally referred to as secondary metabolites, often are differentially distributed among limited taxonomic groups within the plant kingdom. Their functions, many of which remain unknown, are being elucidated with increasing frequency. The primary metabolites, in contrast, such as phytosterols, acyl lipids, nucleotides, amino acids, and organic acids, are found in all plants and perform metabolic roles that are essential and usually evident. Although noted for the complexity of their chemical structures and biosynthetic pathways, natural products have been widely perceived as biologically insignificant and have historically received little attention from most plant biologists. Pharmaceutical organic chemists, however, have long been interested in these novel phytochemicals and have investigated their chemical properties extensively since the 1850s. Studies of natural products stimulated development of the separation techniques, spectroscopic approaches to structure elucidation, and synthetic methodologies that now constitute the foundation of contemporary organic chemistry. Interest in natural products was not purely academic but rather was prompted by their great utility as dyes, polymers, fibers, glues, oils, waxes, flavoring agents, perfumes, and drugs. Recognition of the biological properties of myriad natural products has fueled the current focus of this field, namely, the search for new drugs, antibiotics, insecticides, and herbicides. Based on their biosynthetic origins, plant natural products can be divided into three major groups: the terpenoids, the alkaloids, and the phenolic compounds. All terpenoids, including both primary metabolites and more than 25,000 secondary compounds, are derived from the five-carbon precursor isopentenyl diphosphate (IPP). The 12,000 or so known alkaloids, which contain one or more nitrogen atoms, are biosynthesized principally from amino acids. The 8000 or so phenolic compounds are formed by way of either the shikimic acid pathway or the malonate/acetate pathway. [3] In this review, we provide an overview of recent trends on production of secondary plant metabolites.


   Rationale of the Study Top


The objectives of this study were to get an overview of various works that have been done and could be done in the field of metabolic engineering of plant secondary metabolites by using yeast and to search the possibility of using methods and mechanisms for the production of various human health promoting plant secondary metabolites in the coming future. The principle advantage of recent technologies is that it may provide continuous, reliable source of plant pharmaceuticals and could be used for the large-scale culture of plant cells from which these metabolite can be extracted. Plant cell and tissue cultures hold great promise for controlled production of myriad of useful secondary metabolites on demand. The current yield and productivity cannot fulfill the commercial goal of plant cell-based bioprocess for the production of most secondary metabolites. In order to stretch the boundary, recent advances, new directions, and opportunities in plant cell-based processes are being critically examined. However, most often trials with plant cell cultures fail to produce the desired products. In such cases, strategies to improve the production of secondary metabolites must be considered. One of the main problems encountered is the lack of basic knowledge of the biosynthetic routes and mechanisms responsible for the production of plant metabolites. Where the productivity of the desired metabolites is limited by the lack of particular precursors, biotransformation using an exogenous supply of biosynthetic precursors, genetic manipulation, and metabolic engineering may improve the accumulation of compounds. Elicitors, compounds triggering the formation of secondary metabolites, can be abiotic or biotic. Natural elicitors include polysaccharides such as pectin and chitosan, which are also used in the immobilization and permeabilization of plant cells. Immobilization with suitable bioreactor system provides several advantages, such as continuous process operation, but for the development of an immobilized plant cell culture process, natural or artificially induced secretion of the accumulated product into the surrounding medium is necessary.


   Advancements in the Production of Secondary Metabolites Top


Plant cell and tissue cultures hold great promise for controlled production of myriad of useful secondary metabolites on demand. Discoveries of cell cultures capable of producing specific medicinal compounds at a rate similar or superior to that of intact plants have accelerated in the last few years has been summarized in [Table 1]. [4] In order to obtain high yields suitable for commercial exploitation, efforts have been focused on isolating the biosynthetic activities of cultured cells, achieved by optimizing the cultural conditions, selecting high-producing strains and employing precursor feeding, transformation methods, and immobilization techniques. [5] Transgenic hairy root cultures have revolutionized the role of plant tissue culture in secondary metabolite production. They are unique in their genetic and biosynthetic stability, faster in growth, and more easily maintained. Using this methodology, a wide range of chemical compounds has been synthesized. [6] Advances in tissue culture, combined with improvement in genetic engineering of pharmaceuticals, nutraceuticals, and other beneficial substances. [7] Recent advances in the molecular biology, enzymology, and fermentation technology of plant cell cultures suggest that these systems will become a viable source of important secondary metabolites. [8] Genome manipulation is resulting in relatively large amounts of desired compounds produced by plants infected with an engineered virus, whereas transgenic plants can maintain constant levels of production of proteins without additional intervention. [9] Large-scale plant tissue culture is found to be an attractive alternative approach to traditional methods of plantation as it offers controlled supply of biochemical's independent of plant availability. [10]
Table 1: Bioactive secondary metabolites from plant cell culture[4],[9],[61]

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   Production of Secondary Metabolites from Medicinal Plants by Plant Tissue Cultures Top


Due to these advances, research in the area of tissue culture technology for production of plant chemicals has bloomed beyond expectations. [4] The major advantages of a cell culture system over the conventional cultivation of whole plants are as follows:

  • Useful compounds can be produced under controlled conditions independent of climatic changes or soil conditions.
  • Cultured cells would be free of microbes and insects.
  • The cells of any plants, tropical or alpine, could easily be multiplied to yield their specific metabolites.
  • Automated control of cell growth and rational regulation of metabolite processes would reduce labor costs and improve productivity.
  • Organic substances are extractable from callus cultures.

   Trends in Production of Secondary Plant Metabolites from Higher Plants Top


Plant cell and tissue cultures can be established routinely under sterile conditions from explants, such as plant leaves, stems, roots, and meristems for multiplication and extraction of secondary metabolites. Strain improvement, methods for the selection of high-producing cell lines, and medium optimizations can lead to an enhancement in secondary metabolite production. The capacity for plant cell, tissue, and organ cultures to produce and accumulate many of the same valuable chemical compounds as the parent plant in nature has been recognized almost since the inception of in vitro technology. The strong and growing demand in today's marketplace for natural, renewable products has refocused attention on in vitro plant materials as potential factories for secondary phytochemical products and has paved the way for new research exploring secondary product expression in vitro. [11] There is a series of distinct advantages to producing a valuable secondary product in plant cell culture, rather than in vivo in the whole crop plant.

These include the following:

  • Production can be more reliable, simpler, and more predictable.
  • Isolation of the phytochemical can be rapid and efficient, when compared with extraction from complex whole plants.
  • Compounds produced in vitro can directly parallel compounds in the whole plant.
  • Interfering compounds that occur in the field-grown plant can be avoided in cell cultures.
  • Tissue and cell cultures can yield a source of defined standard phytochemicals in large volumes.
  • Tissue and cell cultures are a potential model to test elicitation.
  • Cell cultures can be radiolabeled, such that the accumulated secondary products, when provided as feed to laboratory animals, can be traced metabolically.
While research to date has succeeded in producing a wide range of valuable secondary phytochemicals in unorganized callus or suspension cultures, in other cases production requires more differentiated micro plant or organ cultures. [12] This situation often occurs when the metabolite of interest is only produced in specialized plant tissues or glands in the parent plant. A prime example is ginseng (Panax ginseng). Because saponin and other valuable metabolites are specifically produced in ginseng roots, root culture is required in vitro. Similarly, herbal plants such as Hypericum perforatum (St. John's wort), which accumulates the hypericins and hyperforins in foliar glands, have not demonstrated the ability to accumulate phytochemicals in undifferentiated cells. [13] As another example, biosynthesis of lysine to anabasine occurs in tobacco (Nicotiana tabacum) roots, followed by the conversion of anabasine to nicotine in leaves. Callus and shoot cultures of tobacco can produce only trace amounts of nicotine because they lack the organ-specific compound anabasine. In other cases, at least some degree of differentiation in a cell culture must occur before a product can be synthesized (e.g., vincristine or vinblastine from Catharanthus roseus). Reliance of a plant on a specialized structure for production of a secondary metabolite, in some cases, is a mechanism for keeping a potentially toxic compound sequestered. Intensive activities have been centered on production of natural drugs or chemoprotective compounds from plant cell culture by one or more of the following strategies:


   Organ Cultures for Secondary Metabolite Production Top


  • Fritillaria unibracteata can be rapidly propagated, directly from small cuttings of the bulb by the technique of organ culture. The cultured bulb can be harvested after a 50-day culture period in MS media supplemented with 4.44 - M BA and 5.71 - M IAA. The growth rate was about 30-50 times higher than that under natural wild growth conditions. The content of alkaloid and beneficial microelements in the cultured bulbs was higher than found in the wild bulb. [14]
  • In vitro shoot multiplication of Frangula alnus was obtained on woody plant medium with indole-3-acetic acid and 6-benzylaminapurine, the highest metabolite production (1731 mg/100 g of total anthraquinone was in the shoots grown on the MS medium with addition of 1-naphthilaceneacetic (NAA) (0.1 mg/l) and thidiazuron (TDZ) (0.1 mg/l). [15]

   Precursor Addition for Improvement of Secondary Metabolite Production Top


  • The treatment of plant cells with biotic and/or abiotic elicitors has been a useful strategy to enhance secondary metabolite production in cell cultures. [11] The most frequently used elicitors in previous studies were fungal carbohydrates, yeast extract, M,J and chitosan. MJ, a proven signal compound, is the most effective elicitor of taxol production in Taxus chinensis Roxb. [16] and gonsenoside production in P. ginseng C.A. Meyercell/organ culture. [17],[18],[19]
  • The involvement of amino acids in the biosynthesis of hyperforin and adhyperforin was reported in H. perforatum shoot cultures. Valine and isoleucine, upon administration to the shoot cultures, were incorporated into acyl side chain of hyperforin and adhyperforin, respectively. Feeding the shoot cultures with unlabelled lisoleucine at a concentration of 2 mM induced a 3-7-fold increase in the production of a hyperforin. [20] Production of triterpenes in leaf-derived callus and cell suspension cultures of Centella asiatica was enhanced by the feeding of amino acids. In the callus culture, manifold increase of asiaticoside accumulation was reported with the addition of leucine. [21]

   Elicitation of In vitro products Top


  • Plants and/or plant cells in vitro show physiological and morphological responses to microbial, physical, or chemical factors which are known as "elicitors." Elicitation is a process of inducing or enhancing synthesis of secondary metabolites by the plants to ensure their survival, persistence, and competitiveness. [11],[22] The study was applied in several abiotic elicitors to enhance growth and ginseng saponin biosynthesis in the hairy roots of P. ginseng. [23] Generally, elicitor treatments were found to inhibit the growth of the hairy roots, although simultaneously enhancing ginseng saponin biosynthesis. Tannic acid profoundly inhibited the hairy root growth during growth period.
  • The production of secondary metabolites in callus, cell suspension, and hairy roots of Ammi majus L. is by exposing them to elicitors: benzo (1, 2, 3)-thiadiazole-7-carbothionic acid S-methyl ester and autoclaved lysate of cell suspension of bacteria- Enterobacter sakazaki. [24] GC and GC-MS analysis of chloroform and methanol extracts indicated a higher accumulation of umbelliferone in the elicited tissues than in the control ones. Chitosan was the biotic elicitor polysaccharide and it is eliciting the manifold increase of anthraquinone production in Rubia akane cell culture. [25]

   Hairy Root Cultures as a Source of Secondary Metabolites Top


The hairy root system based on inoculation with Agrobacterium rhizogenes has become popular in the two last decades as a method of producing secondary metabolites synthesized in plant roots. [11],[26] The hairy root phenotype is characterized by fast hormone-independent growth, lack of geotropism, lateral branching, and genetic stability. The secondary metabolites produced by hairy roots arising from the infection of plant material by A. rhizogenes are the same as those usually synthesized in intact parent roots, with similar or higher yields. [27] This feature, together with genetic stability and generally rapid growth in simple media lacking phytohormones, makes them especially suitable for biochemical studies not easily undertaken with root cultures of an intact plant. During the infection process, A. rhizogenes transfers a part of the DNA (transferred DNA, T-DNA) located in the root-inducing plasmid Ri to plant cells, and the genes contained in this segment are expressed in the same way as the endogenous genes of the plant cells. Some A. rhizogenes, such as strain A4, have the T-DNA divided into two sections: the TR-DNA and TL-DNA, each of which can be incorporated separately into the plant genome. Two sets of pRi genes are involved in the root induction process: the aux genes located in the TR region of the pRi T-DNA and the rol (root loci) genes of the TL region. [28] The hairy roots are normally induced on aseptic, wounded parts of plants by inoculating them with A. rhizogenes.


   Genetic Manipulation in Hairy Root Culture for Secondary Metabolite Production Top


Transformed roots provide a promising alternative for the biotechnological exploitation of plant cells. A. rhizogenes-mediated transformation of plants may be used in a manner analogous to the well-known procedure employing Agrobacterium tumifaciens. A. rhizogenes-mediated transformation has also been used to produce transgenic hairy root cultures and plantlets have been regenerated. [11] None of the other T-DNA sequences are required for the transfer with the exception of the border sequences. The rest of the T-DNA can be replaced with the foreign DNA and introduced into cells from which whole plants can be regenerated. These foreign DNA sequences are stably inherited in a Mendelian manner. [29] The A. rhizogenes-mediated transformation has the advantage of being able to transfer any foreign gene of interest placed in binary vector to the transformed hairy root clone. An example of a gene of interest with regard to secondary metabolism that was introduced into hairy roots is the 6-hydroxylase gene of Hyoscyamus muticus which was introduced to hyocyamin-rich Atropa belladonna by a binary vector system using A. rhizogenes. [30] Engineered roots showed an increased amount of enzyme activity and a five-fold higher concentration of scopolamine.


   Role of Endophytes in In vitro Production of Secondary Metabolites Top


There are three schools of thought on the origins of secondary metabolism in plants. [11],[31] There is the argument that both plants and endophytic microbes coevolved with pathways to produce these natural products. Another thought is that an ancient horizontal gene transfer took place between plants and microbes. The third suggests that either plants or endophytic fungi produce these secondary metabolites and transfer them to the other symbiont. Biosynthetic pathway studies using radiolabeled precursor amino acids reveal that plants and endophytic fungi have similar but distinct metabolic pathways for production of secondary metabolites. [32] The question is whether bioactive phytochemicals of plants are produced by the plant itself or as a consequence of a mutualistic relationship with beneficial organisms in their tissue. The fact that a combination of inducing factors from both plants and endophytic fungi increased the accumulation of secondary metabolites in plants and fungi, respectively, [33],[34] suggest that the fungal endophyte may play important roles in the biosynthesis of secondary metabolites. Therefore, the symbiotic association and effects of plants and endophytes on each other during the production of other important pharmacological bioactive natural products such as camptothecin, vinblastine, and podophyllotoxin need to be explored. This could provide the framework for future natural product production through genetic and metabolic engineering. [35]


   Bioreactors Scaling up of Production of Secondary Metabolites Top


This is the application of bioreactor system for large-scale cultivation of plant cells for the production of valuable bioactive compounds in an active field. Plant cells in liquid suspension offer a unique combination of physical and chemical environments that must be accommodated in large-scale bioreactor process.


   Immobilization Scaling up of Secondary Metabolite Accumulation Top


  • Advances in scale-up approaches and immobilization techniques contribute to a considerable increase in the number of applications of plant cell cultures for the production of compounds with a high added value. Plant-derived compounds with cancer chemotherapeutic or antioxidant properties use rosmarinic acid and taxol as representative examples.
  • Cell cultures of Plumbago rosea were immobilized in calcium alginate and cultured in Murashige and Skoog's basal medium containing 10 mM CaCl 2 for the production of plumbagin, an important medicinal compound. [36] Studies were carried to find out the impact of immobilization on the increased accumulation of this secondary metabolite. Immobilization in calcium alginate enhanced the production of plumbagin by three-, two-, and one-folds compared with that of control, un-crosslinked alginate and CaCl 2 -treated cells, respectively.

   Tissue Cultures Producing Pharmaceutical Products of Interest Top


Research in the area of plant tissue culture technology has resulted in the production of many pharmaceutical substances for new therapeutics. Advances in the area of cell cultures for the production of medicinal compounds have made possible the production of a wide variety of pharmaceuticals such as alkaloids, terpenoids, steroids, saponins, phenolics, flavanoids, and amino acids. Successful attempts to produce some of these valuable pharmaceuticals in relatively large quantities by cell cultures are illustrated. [37],[9]

Taxol

Taxol (paclitaxel), a complex diterpene alkaloid found in the bark of the Taxus tree, is one of the most promising anticancer agents known due to its unique mode of action on the microtubular cell system [Figure 1]. [38] At present, production of taxol by various Taxus species cells in cultures has been one of the most extensively explored areas of plant cell cultures in recent years owing to the enormous commercial value of taxol, the scarcity of the Taxus tree, and the costly synthetic process. [39],[40] In order to increase the taxoid production in these cultures, the addition of different amino acids to the culture medium was studied, and phenylalanine was found to assist in maximum taxol production in Taxus cuspidata cultures. [41] The influence of biotic and abiotic elicitors was also studied to improve the production and accumulation of taxol through tissue cultures. [42],[43],[ 44]
Figure 1: Chemical structure of taxol

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Morphine and codeine

Latex from the opium poppy, Papaver somniferum, is a commercial source of the analgesics, morphine, and codeine. Callus and suspension cultures of P. somniferum are being investigated as an alternative means for the production of these compounds [Figure 2]. Production of morphine and codeine in morphologically undifferentiated cultures has been reported. [45],[46] Without exogenous hormones, maximum codeine and morphine concentrations were 3.0 mg/g dry weight and 2.5 mg/g dry weight, respectively, up to three times higher than in cultures supplied with hormones. Biotransformation of codeinone to codeine with immobilized cells of P. somniferum has been reported by Furuya et al. (1972). [47] The conversion yield was 70.4%, and about 88% of the codeine converted was excreted into the medium.
Figure 2: Chemical structure of morphine and codeine

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L-DOPA

L-3, 4-dihydroxyphenylalanine, is an important intermediate of secondary metabolism in higher plants and is known as a precursor of alkaloids, betalain, and melanine, isolated from Vinca faba, [48] Mucuna, Baptisia, and Lupinus. [49] It is also a precursor of catecholamines in animals and is being used as a potent drug for Parkinson's disease, a progressive disabling disorder associated with a deficiency of dopamine in the brain [Figure 3]. The widespread application of this therapy created a demand for large quantities of L-DOPA at an economical price level and this led to the introduction of cell cultures as an alternative means for enriched production. Brain [49] found that the callus tissue of Mucuna pruriense accumulated 25 mg/l DOPA in the medium containing relatively high concentrations of 2, 4-D. Teramoto and Komamine (1988) induced callus tissues of Mucuna hassjoo, M. Pruriense, and Mucuna deeringiana and optimized the culture conditions. The highest concentration of DOPA was obtained when M. hassjoo cells were cultivated in MS medium with 0.025 mg/l 2.4-D and 10 mg/l kinetin.
Figure 3: Chemical structure of 3-(3′, 4′-dihydroxyphenyl)-L-alanine (L-DOPA)

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Diosgenin

Diosgenin is a precursor for the chemical synthesis of steroidal drugs and is tremendously important to the pharmaceutical industry. [50] In 1983, Tal et al. [51] reported on the use of cell cultures of Dioscorea deltoidea for the production of diosgenin [Figure 4]. They found that carbon and nitrogen levels greatly influenced diosgenin accumulation in one cell line. Ishida (1988) established Dioscorea immobilized cell cultures, in which reticulated polyurethane foam was shown to stimulate diosgenin production, increasing the cellular concentration by 40% and total yield by 25%. Tal et al. [50] have been able to obtain diosgenin levels as high as 8% in batch-grown D. deltoidea cell suspensions.
Figure 4: Chemical structure of diosgenin

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Capsaicin

Capsaicin, an alkaloid, is used mainly as a pungent food additive in formulated foods. [52] It is obtained from fruits of green pepper (Capsicum spp.). Capsaicin is also used in pharmaceutical preparations as a digestive stimulant and for rheumatic disorders. [53] Suspension cultures of Capsicum frutescens produce low levels of capsaicin, but immobilizing the cells in reticulated polyurethane foam can increase production approximately 100-fold. Further improvements in productivity can be brought about by supplying precursors such as isocapric acid. Lindsey [54] reported that treatments, which suppress cell growth and primary metabolism, seem to improve capsaicin synthesis. A biotechnological process has been developed for the production of capsaicin from C. frutescens cells. Holden et al. [55] have reported elicitation of capsaicin in cell cultures of C. frutescens by spores of Gliccladium deliquescens. The effects of nutritional stress on capsaicin production in immobilized cell cultures of Capsicum annum were studied thoroughly by Ravishankar and Ramachandra Rao. [56] Biotransformation of externally fed protocatechuic aldehyde and caffeic acid to capsaicin in freely suspended cells and immobilized cells cultures of Capsicum frutescens has also been reported. [57]

Camptothecin

Campothecin, a potent antitumor alkaloid, was isolated from Camptotheca acuminata. [58] Sakato and Misawa [59] induced C. acuminata callus on MS medium containing 0.2 mg/l 2,4-D and l mg/l kinetin and developed liquid cultures in the presence of gibberellin, l-tryptophan, and conditioned medium, which yielded camptothecin at about 0.0025% on a dry weight basis. When the cultures were grown on MS medium containing 4 mg/l NAA, accumulation of camptothecin reached 0.998 mg/l. [60]

Berberine

Berberine is an isoquinoline alkaloid found in the roots of Coptis japonica and cortex of Phellondendron amurense. This antibacterial alkaloid has been identified from a number of cell cultures, notably those of C. japonica, [61],[62],[63] Thalictrum spp., [64],[65] and Berberis spp. [62] The productivity of berberine was increased in cell cultures by optimizing the nutrients in the growth medium and the levels of phytohormones. [63],[66],[67] By selecting high-yielding cell lines, Mitsui group produced berberine on a large scale with a productivity of 1.4 g/l over 2 weeks. Other methods for increasing yields include elicitation of cultures with a yeast polysaccharide elicitor, which has been successful with a relatively low-producing Thalictrum rugosum culture. [68] The influence of spermidine on berberine production in Thalictrum minus cell cultures has been reported by Hara et al. [69]


   Metabolic Engineering and Production of Secondary Metabolites Top


Metabolic engineering involves the targeted and purposeful alteration of metabolic pathways found in an organism to achieve better understanding and use of cellular pathways for chemical transformation, energy transduction, and supramolecular assembly. [70] This technique applied to plants will permit endogenous biochemical pathways to be manipulated and results in the generation of transgenic crops in which the range, scope, or nature of a plant's existing natural products are modified to provide beneficial commercial, agronomic, and/or postharvest processing characteristics. [71]

  • As in many cases production is too low for commercialization, metabolic engineering can provide various strategies to:
  • Improve productivity, such as increasing the number of producing cells.
  • Increasing the carbon flux through a biosynthetic pathway by overexpression of genes.
  • Codify for rate-limiting enzymes or blocking the mechanism of feedback inhibition and competitive pathways.
  • Decrease catabolism.
Several genes in the biosynthetic pathways for scopolamine, nicotine, and berberine have been cloned, making the metabolic engineering of these alkaloids possible. Expression of two branching-point enzymes was engineered: putrescine N-methyltransferase (PMT) in transgenic plants of Atropa belladonna and Nicotiana sylvestris and (S)-scoulerine 9-O-methyltransferase (SMT) in cultured cells of C. japonica and Eschscholzia californica. Overexpression of PMT increased the nicotine content in N. sylvestris, whereas suppression of endogenous PMT activity severely decreased the nicotine content and induced abnormal morphologies. Ectopic expression of SMT caused the accumulation of benzylisoquinoline alkaloids in E. californica. [72]


   Metabolic Engineering of Yeast for the Production of Plant Secondary Metabolites Top


Metabolic engineering is the alteration of cellular activities by the manipulation of enzymatic, transport, and regulatory functions of the cell by using recombinant DNA technology. Difficulty to obtain sufficient amounts of desired plant, slow growth of plants, varying composition and concentration depending on the geographical position and climatic conditions, and low yield of isolated compounds are some of the limitations of commercial extraction of these compounds by using plant as a single resource. On the other hand, some of the bottlenecks of chemical synthesis may include higher energy requirements, pollution, low reaction load due to unwanted chemical reactions, cost and availability of starting materials, and cost of separating and purifying the end products. For the metabolic engineering of plant secondary metabolites, it is necessary to know the biosynthetic pathways of those compounds, rate-limiting steps, and enzymes involved [Figure 5] and [Figure 6].
Figure 5: The acetate/mevalonate pathway for the formation of IPP, the basic five-carbon unit of terpenoid biosynthesis. Synthesis of each IPP unit requires three molecules of acetyl-CoA

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Figure 6: The major subclasses of terpenoids are biosynthesized from the basic five-carbon unit, IPP, and from the initial prenyl (allylic) diphosphate, dimethylallyl diphosphate, which is formed by isomerization of IPP. In reactions catalyzed by prenyltransferases, monoterpenes (C10), sesquiterpenes (C15), and diterpenes (C20) are derived from the corresponding intermediates by sequential head-to-tail addition of C5 units. Triterpenes (C30) are formed from two C15 (farnesyl) units joined head-to-head, and tetraterpenes (C40) are formed from two C20 (geranylgeranyl) units joined head-to-head

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  1. Production of flavonoids in yeast
  2. Production of terpenoids in yeast
    1. Production of monoterpenoids in yeast
    2. Production of sesquiterpenes in yeast
    3. Production of carotenoids in yeast
  3. Production of plant-origin alkaloids in yeast

   Production of Flavonoids in Yeast Top


Flavonoids are produced in yeast by expressing phenylpropanoid pathway. Many flavonoid compounds are successfully produced in yeast by cloning genes from different plant species and microorganisms. Flavanone has been successfully produced in yeast by expressing phenyl ammonia lyase (PAL), cinnamate-4-hydroxylase (C4H), 4-coumarate-CoA (4CL), and chalcone synthase (CHS) genes. [73] Flavones have also been produced in flavanone-producing recombinant yeast by expressing flavone synthase I (FSI) and flavone synthase II (FSII) genes.

Production of terpenoids in yeast

The biosynthesis of terpenes in higher plant cells shows two entirely separate enzymatic pathways: mevalonic acid pathway (MVA) and methylerythritol 4-phosphate pathway [Figure 5]. In yeast, only MVA pathway is involved in the biosynthesis of ergosterol as the major end product.

Production of monoterpenoids in yeast


Oswald et al.[74] engineered yeasts to produce monoterpenoids by expressing linalool synthase and geraniol synthase genes, and yeast strains successfully produced those monoterpenoid alcohols by using internal geranyl pyrophosphate.

Production of sesquiterpenes in yeast

Sesquiterpenes are the most diverse class of isoprenoids; some of them are interesting and extremely important compounds in human health because of their potent anticancer, antitumor, cytotoxic, antiviral, and antibiotic properties. Amorphadiene, a sesquiterpene of the antimalarial drug artemisin, is synthesized by the cyclization of farnesyl pyrophosphate (FPP). Ro et al.[75] used Saccharomyces cerevisiae to produce high amount of artemisinic acid using an engineered mevalonate pathway, amorphadiene synthase, and a novel cytochrome P450 monooxygenase from Artemisia annua.

Production of carotenoids in yeast

Schizosaccharomyces pombe
, a noncarotenogenic yeast, is not able to produce any carotenoids but it synthesizes ergosterol from FPP through the sterol biosynthetic pathway. Gunel et al.[76] cloned a gene encoding geranyl geranyl pyrophosphate synthase from bell pepper (C. annum) in S. pombe and successfully redirected carbon flow from the terpenoid pathway leading to ergosterol formation toward the production of carotenoid through the heterologous expression of carotenoid biosynthetic gene in a noncarotenogenic yeast, S. pombe.

Production of plant-origin alkaloids in yeast

Geerlings et al.[77] expressed genes coding for strictosidine synthase and strictosidine glucosidase enzymes from medicinal plant C. roseus in S. cerevisiae and successfully produced cathenamine from tryptamine and secologanin by functionally expressing those two enzymes in yeast. Along with the increased knowledge on biosynthetic pathways of many plant secondary metabolites, utilities of different yeast species should be investigated in future for the efficient microbial production of such compounds. Overcoming rate-limiting steps, reducing flux through competitive pathways, reducing catabolism, and over expression of regulatory genes are some of the strategies that can be used for increased secondary metabolites production through metabolic engineering.


   Conclusion Top


In future, metabolic engineering and biotechnological approaches can be used as an alternative production system to overcome the limited availability of biologically active, commercially valuable, and medicinally important plant secondary metabolite compounds. Advances in biotechniques, particularly methods for culturing plant cell cultures, should provide new means for the commercial processing of even rare plants and the chemicals they provide. The advantage of this method is that it can ultimately provide a continuous, reliable source of natural products. The major advantage of the cell cultures includes synthesis of bioactive secondary metabolites, running in controlled environment, independently from climate and soil conditions. The use of in vitro plant cell culture for the production of chemicals and pharmaceuticals has made great strides building on advances in plant science. The increased use of genetic tools and an emerging picture of the structure and regulation of pathways for secondary metabolism will provide the basis for the production of commercially acceptable levels of product. Knowledge of biosynthetic pathways of desired phytochemicals in plants and in cultures is often still in its infancy, and consequently strategies needed to develop an information based on a cellular and molecular level. These results show that in vitro plant cell cultures have potential for commercial production of secondary metabolites. The introduction of newer techniques of molecular biology, so as to produce transgenic cultures and to effect the expression and regulation of biosynthetic pathways, is also likely to be a significant step toward making cell cultures more generally applicable to the commercial production of secondary metabolites. The commercial values of plant secondary metabolites have been the main impetus for the enormous research effort put into understanding and manipulating their biosynthesis using various chemical, physiological, and biotechnological pathways. In vitro propagation of medicinal plants with enriched bioactive principles and cell culture methodologies for selective metabolite production is found to be highly useful for commercial production of medicinally important compounds. The increased use of plant cell culture systems in recent years is perhaps due to an improved understanding of the secondary metabolite pathway in economically important plants. Advances in plant cell cultures could provide new means for the cost-effective, commercial production of even rare or exotic plants, their cells, and the chemicals that they will produce. Knowledge of the biosynthetic pathways of desired compounds in plants as well as of cultures is often still rudimentary, and strategies are consequently needed to develop information based on a cellular and molecular level. A key to the evaluation of strategies to improve productivity is the realization that all the problems must be seen in a holistic context. At any rate, substantial progress in improving secondary metabolite production from plant cell cultures has been made within last few years. These new technologies will serve to extend and enhance the continued usefulness of higher plants as renewable sources of chemicals, especially medicinal compounds. We hope that a continuation and intensification efforts in this field will lead to controllable and successful biotechnological production of specific, valuable, and as yet unknown plant chemicals.


   Acknowledgments Top


We are grateful to Dr. K.F.H. Nazeer Ahamed, Assistant Professor, Department of Pharmacology, Vel's College of Pharmacy, Chennai, for his assistance and encouragement. We extend our sincere thanks to Mr. Md. Zaheen Hassan Ansari, research scholar, Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Jamia Hamdard, New Delhi, for critically reading the manuscript and providing the valuable suggestions. [102]

 
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    Figures

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    Tables

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9 Enhanced production of vanillin flavour metabolites by precursor feeding in cell suspension cultures of Decalepis hamiltonii Wight & Arn., in shake flask culture
Pradeep Matam,Giridhar Parvatam,Nandini P. Shetty
3 Biotech. 2017; 7(6)
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10 A novel miRNA analysis framework to analyze differential biological networks
Ankush Bansal,Tiratha Raj Singh,Rajinder Singh Chauhan
Scientific Reports. 2017; 7(1)
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11 Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
Paloma R. Meira,Juceni P. David,Erika M. de O. Ribeiro,José R.F. Santana,Hugo N. Brandão,Lenaldo M. de Oliveira,Jorge M. David,Héctor H. Medrado,José F.B. Pastore
Phytochemistry Letters. 2017; 22: 287
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12 Secondary metabolism of pharmaceuticals in the plant in vitro cultures: strategies, approaches, and limitations to achieving higher yield
Tasiu Isah,Shahid Umar,Abdul Mujib,Maheshwar Prasad Sharma,P. E. Rajasekharan,Nadia Zafar,Arajmand Frukh
Plant Cell, Tissue and Organ Culture (PCTOC). 2017;
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13 Chemometric evaluation of hypericin and related phytochemicals in 17 in vitro cultured Hypericum species, hairy root cultures and hairy root-derived transgenic plants
Katarína Nigutová,Souvik Kusari,Selahaddin Sezgin,Linda Petijová,Jana Henzelyová,Miroslava Bálintová,Michael Spiteller,Eva Cellárová
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14 Production of Recombinant Anti-Cancer Vaccines in Plants
Jeong Hwan Lee,Kisung Ko
Biomolecules & Therapeutics. 2017; 25(4): 345
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15 Expresión de la proteína recombinante Cry 1Ac en cultivos de células de papa en suspensión: Establecimiento del cultivo y optimización de la producción de la biomasa y la proteína mediante la adición de nitrógeno
Carlos Julio Nova-López,Jorge Mario Muñoz-Pérez,Luisa Fernanda Granger-Serrano,Mario Eveilio Arias-Zabala,Rafael Eduardo Arango-Isaza
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16 Antioxidant and anticancer potential of bioactive compounds following UV-C light-induced plant cambium meristematic cell cultures
So Hyun Moon,Bhupendra Mistry,Doo Hwan Kim,Muthuraman Pandurangan
Industrial Crops and Products. 2017; 109: 762
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17 Phytochemistry and biological properties of Aristotelia chilensis a Chilean blackberry: a review
Gustavo E. Zúñiga,Andrea Tapia,Andrea Arenas,Rodrigo A. Contreras,Gustavo Zúñiga-Libano
Phytochemistry Reviews. 2017;
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18 Development of botanicals to combat antibiotic resistance
Pooja D. Gupta,Tannaz J. Birdi
Journal of Ayurveda and Integrative Medicine. 2017;
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19 Transcriptome analysis of Dioscorea zingiberensis identifies genes involved in diosgenin biosynthesis
Wenping Hua,Weiwei Kong,XiaoYan Cao,Chen Chen,Qian Liu,Xiangmin Li,Zhezhi Wang
Genes & Genomics. 2017;
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20 Biotechnological aspects of the production of natural sweetener glycyrrhizin from Glycyrrhiza sp.
Devendra Kumar Pandey,N. W. Ayangla
Phytochemistry Reviews. 2017;
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21 Modulation of Picroside-I Biosynthesis in Grown Elicited Shoots of Picrorhiza kurroa In Vitro
Neha Sharma,Varun Kumar,Rajinder Singh Chauhan,Hemant Sood
Journal of Plant Growth Regulation. 2016;
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22 Can Ocimum basilicum L. and Ocimum tenuiflorum L. in vitro culture be a potential source of secondary metabolites?
Karuppiah Bhuvaneshwari,Ananda Gokulanathan,Malayandi Jayanthi,Vaithiyanathan Govindasamy,Luigi Milella,Sungyoung Lee,Deok Chun Yang,Shanmugam Girija
Food Chemistry. 2016; 194: 55
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23 Cell line selection combined with jasmonic acid elicitation enhance camptothecin production in cell suspension cultures of Ophiorrhiza mungos L
S. Deepthi,K. Satheeshkumar
Applied Microbiology and Biotechnology. 2016;
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24 Statistical experimental designs for the production of secondary metabolites in plant cell suspension cultures
Christian Schmitz,Leonie Fritsch,Rainer Fischer,Stefan Schillberg,Stefan Rasche
Biotechnology Letters. 2016;
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25 Molecular Approaches to Genetically Improve the Accumulation of Health-Promoting Secondary Metabolites in Staple Crops—A Case Study: The Lipoxygenase-B1 Genes and Regulation of the Carotenoid Content in Pasta Products
Grazia Borrelli,Daniela Trono
International Journal of Molecular Sciences. 2016; 17(7): 1177
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26 Induction of aromatic amino acids and phenylpropanoid compounds in Scrophularia striata Boiss. cell culture in response to chitosan-induced oxidative stress
Maryam Kamalipourazad,Mohsen Sharifi,Hassan Zare Maivan,Mehrdad Behmanesh,Najmeh Ahmadian Chashmi
Plant Physiology and Biochemistry. 2016; 107: 374
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27 Enhanced camptothecin production induced by elicitors in the cell suspension cultures of Ophiorrhiza mungos Linn.
S. Deepthi,K. Satheeshkumar
Plant Cell, Tissue and Organ Culture (PCTOC). 2016; 124(3): 483
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28 Production of rosmarinic acid and salvianolic acid B from callus culture of Salvia miltiorrhiza with cytotoxicity towards acute lymphoblastic leukemia cells
Ching-Fen Wu,Anastasia Karioti,Doris Rohr,Anna Rita Bilia,Thomas Efferth
Food Chemistry. 2016; 201: 292
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29 Biotechnological interventions for harnessing podophyllotoxin from plant and fungal species: current status, challenges, and opportunities for its commercialization
Anita Kumari,Dharam Singh,Sanjay Kumar
Critical Reviews in Biotechnology. 2016; : 1
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30 Transformation of Lactuca sativa L. with rol C gene results in increased antioxidant potential and enhanced analgesic, anti-inflammatory and antidepressant activities in vivo
Hammad Ismail,Erum Dilshad,Mohammad Tahir Waheed,Moniba Sajid,Waqas Khan Kayani,Bushra Mirza
3 Biotech. 2016; 6(2)
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31 Endophytes: A Treasure House of Bioactive Compounds of Medicinal Importance
Sushanto Gouda,Gitishree Das,Sandeep K. Sen,Han-Seung Shin,Jayanta Kumar Patra
Frontiers in Microbiology. 2016; 7
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32 Bioactive compounds in hyperhydric and normal micropropagated shoots of Aronia melanocarpa (Michx.) Elliott
Iyyakkannu Sivanesan,Ramesh Kumar Saini,Doo Hwan Kim
Industrial Crops and Products. 2016; 83: 31
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33 Production of camptothecin in the elicited callus cultures of Nothapodytes nimmoniana (J. Graham) Mabberly
Tasiu Isah
Chemical Papers. 2016;
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34 Chemical Elicitor-Induced Modulation of Antioxidant Metabolism and Enhancement of Secondary Metabolite Accumulation in Cell Suspension Cultures of Scrophularia kakudensis Franch
Abinaya Manivannan,Prabhakaran Soundararajan,Yoo Park,Byoung Jeong
International Journal of Molecular Sciences. 2016; 17(3): 399
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35 Chemical elicitors versus secondary metabolite production in vitro using plant cell, tissue and organ cultures: recent trends and a sky eye view appraisal
Charu Chandra Giri,Mohd Zaheer
Plant Cell, Tissue and Organ Culture (PCTOC). 2016;
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36 Enhanced plumbagin production in Plumbago indica root cultures by ?-alanine feeding and in situ adsorption
Amit Jaisi,Pharkphoom Panichayupakaranant
Plant Cell, Tissue and Organ Culture (PCTOC). 2016;
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37 Increasing the synthesis of bioactive abietane diterpenes in Salvia sclarea hairy roots by elicited transcriptional reprogramming
M. C. Vaccaro,A. Mariaevelina,N. Malafronte,N. De Tommasi,A. Leone
Plant Cell Reports. 2016;
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38 Micropropagation and callus induction of Lantana camara L. - a medicinal plant
Varaporn Veraplakorn
Agriculture and Natural Resources. 2016;
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39 An optimized biotechnological system for the production of centellosides based on elicitation and bioconversion of Centella asiatica cell cultures
Diego Hidalgo,Virginie Steinmetz,Maude Brossat,Lucie Tournier-Couturier,Rosa M. Cusido,Purificacion Corchete,Javier Palazon
Engineering in Life Sciences. 2016;
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40 In Vitro Production of Echioidinin, 7-O-Methywogonin from Callus Cultures of Andrographis lineata and Their Cytotoxicity on Cancer Cells
Arifullah Mohammed,Kishore K. Chiruvella,Yerra Koteswara Rao,Madamanchi Geethangili,Sathees C. Raghavan,Rama Gopal Ghanta,Brett Neilan
PLOS ONE. 2015; 10(10): e0141154
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41 Anti-inflammatory and antioxidative activity of anthocyanins from purple basil leaves induced by selected abiotic elicitors
Urszula Szymanowska,Urszula Zlotek,Monika Karas,Barbara Baraniak
Food Chemistry. 2015; 172: 71
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42 A split airlift bioreactor for continuous culture of Glycyrrhiza inflata cell suspensions
G. R. Wang,Q. Z. Chen,N. Tang,B. L. Li,D. L. Fan,K. X. Tang
Plant Cell, Tissue and Organ Culture (PCTOC). 2015; 121(1): 121
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43 Next-generation sequencing (NGS) transcriptomes reveal association of multiple genes and pathways contributing to secondary metabolites accumulation in tuberous roots of Aconitum heterophyllum Wall.
Tarun Pal,Nikhil Malhotra,Sree Krishna Chanumolu,Rajinder Singh Chauhan
Planta. 2015; 242(1): 239
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44 Metabolic engineering of Escherichia coli into a versatile glycosylation platform: production of bio-active quercetin glycosides
Frederik De Bruyn,Maarten Van Brempt,Jo Maertens,Wouter Van Bellegem,Dries Duchi,Marjan De Mey
Microbial Cell Factories. 2015; 14(1)
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45 Characterisation of the membrane transport of pilocarpine in cell suspension cultures of Pilocarpus microphyllus
Nathalia Luiza Andreazza,Ilka Nacif Abreu,Alexandra Christine Helena Franklan Sawaya,Paulo Mazzafera
Journal of Plant Physiology. 2015; 175: 37
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46 Biotechnological advances in UDP-sugar based glycosylation of small molecules
Frederik De Bruyn,Jo Maertens,Joeri Beauprez,Wim Soetaert,Marjan De Mey
Biotechnology Advances. 2015; 33(2): 288
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47 Assessment of the antiproliferative activity on murine melanoma cells of extracts from elicited cell suspensions of strawberry, strawberry tree, blackberry and red raspberry
C. Forni,A. Frattarelli,A. Lentini,S. Beninati,S. Lucioli,E. Caboni
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 2015; : 1
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48 In Vitro Cultivars of Vaccinium corymbosum L. (Ericaceae) are a Source of Antioxidant Phenolics
Rodrigo Contreras,Hans Köhler,Marisol Pizarro,Gustavo Zúiga
Antioxidants. 2015; 4(2): 281
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49 Selection and validation of reference genes for quantitative real-time PCR analysis of gene expression in Cichorium intybus
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Frontiers in Plant Science. 2015; 6
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50 Plant Omics: Isolation, Identification, and Expression Analysis of Cytochrome P450 Gene Sequences fromColeus forskohlii
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OMICS: A Journal of Integrative Biology. 2015; 19(12): 782
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51 The content of free and esterified triterpenoids of the native marigold (Calendula officinalis) plant and its modifications in in vitro cultures
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Phytochemistry Letters. 2015; 11: 410
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52 Influence of Agrobacterium oncogenes on secondary metabolism of plants
Tatiana V. Matveeva,Sophie V. Sokornova,Ludmila A. Lutova
Phytochemistry Reviews. 2015; 14(3): 541
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53 Enhanced disease resistance in the Indian snakehead, Channa punctata against Aeromonas hydrophila, through 5 % feed supplementation with F. benghalensis (aerial root) and L. leucocephala (pod seed)
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Aquaculture International. 2015; 23(5): 1127
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54 Callus culture development of two varieties of Tagetes erecta and carotenoid production
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Electronic Journal of Biotechnology. 2014;
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55 Oxidative stress and production of bioactive monoterpene indole alkaloids: biotechnological implications
Hélio Nitta Matsuura,Mariana Ritter Rau,Arthur Germano Fett-Neto
Biotechnology Letters. 2014; 36(2): 191-200
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56 Effect of Salicylic Acid on the Activity of PAL and PHB Geranyltransferase and Shikonin Derivatives Production in Cell Suspension Cultures of Arnebia euchroma (Royle) Johnst—a Medicinally Important Plant Species
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57 Isoflavone Augmentation in Soybean Cell Cultures Is Optimized Using Response Surface Methodology
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58 New trends in biotechnological production of rosmarinic acid
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59 Cell cultures of Maytenus ilicifolia Mart. are richer sources of quinone-methide triterpenoids than plant roots in natura
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Plant Cell, Tissue and Organ Culture (PCTOC). 2014;
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60 Prospects for the use of plant cell cultures in food biotechnology
Kevin M Davies,Simon C Deroles
Current Opinion in Biotechnology. 2014; 26: 133
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61 Biotechnological production of natural zero-calorie sweeteners
Ryan N Philippe,Marjan De Mey,Jeff Anderson,Parayil Kumaran Ajikumar
Current Opinion in Biotechnology. 2014; 26: 155
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62 Isolation of pomolic acid from Chamaenerion angustifolium and the evaluation of its potential genotoxicity in bacterial test systems
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Russian Journal of Bioorganic Chemistry. 2014; 40(1): 82
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63 Current approaches for enhanced expression of secondary metabolites as bioactive compounds in plants for agronomic and human health purposes - A review
Jimenez-Garcia, S.N., Vazquez-Cruz, M.A., Guevara-Gonzalez, R.G., Torres-Pacheco, I., Cruz-Hernandez, A., Feregrino-Perez, A.A.
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64 Advances of paclitaxel combinatorial biosynthesis in yeast
Wang, Y.-X. and Wang, C.-M.
Chinese Journal of Pharmaceutical Biotechnology. 2013; 20(3): 271-275
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65 Enhanced production of napthoquinone metabolite (shikonin) from cell suspension culture of Arnebia sp. and its up-scaling through bioreactor
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3 Biotech. 2013;
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66 Salicylic acid elicitation on production of secondary metabolite by cell cultures of Jatropha Curcas L
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International Journal of Pharmacy and Pharmaceutical Sciences. 2013; 5(4): 655-659
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67 Isolation and characterization of diosgenin from in vitro cultured tissues of Helicteres isora L
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68 Thidiazuron-Induced Changes in Biomass Parameters, Total Phenolic Content, and Antioxidant Activity in Callus Cultures of Artemisia absinthium L.
Mohammad Ali,Bilal Haider Abbasi
Applied Biochemistry and Biotechnology. 2013;
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69 Effects of zinc and cadmium ions on cell growth and production of coumarins in cell suspension cultures of Angelica archangelica L.
Siatka, T., Kašparová, M.
Ceska a Slovenska Farmacie. 2012; 61(6): 261-266
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70 Plant Biotechnology for Industrial Production
Shinsaku TAKAYAMA,Nobuaki MERA,Motomu AKITA
Shokubutsu Kankyo Kogaku. 2012; 24(4): 224
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71 Proteomic profiling of the 11-dehydrosinulariolide-treated oral carcinoma cells Ca9–22: Effects on the cell apoptosis through mitochondrial-related and ER stress pathway
Chih-I Liu,Robert Yung-Liang Wang,Jen-Jie Lin,Jui-Hsin Su,Chien-Chih Chiu,Jiing-Chuan Chen,Jeff Yi-Fu Chen,Yu-Jen Wu
Journal of Proteomics. 2012; 75(18): 5578
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72 Proteomic profiling of the 11-dehydrosinulariolide-treated oral carcinoma cells Ca9-22: Effects on the cell apoptosis through mitochondrial-related and ER stress pathway
Liu, C.-I. and Wang, R.Y.L. and Lin, J.-J. and Su, J.-H. and Chiu, C.-C. and Chen, J.-C. and Chen, J.Y.F. and Wu, Y.-J.
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[Pubmed]



 

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    Abstract
    Rationale of the...
    Advancements in ...
    Production of Se...
    Trends in Produc...
    Organ Cultures f...
    Precursor Additi...
    Elicitation of <...
    Hairy Root Cultu...
    Genetic Manipula...
    Role of Endophyt...
    Bioreactors Scal...
    Immobilization S...
    Tissue Cultures ...
    Metabolic Engine...
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    Production of Fl...
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