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  Indian J Med Microbiol
 

Figure 1: Effect of Opuntia fruit juice on egg albumin induced rat mast cell degranulation. Values are mean ± standard error of mean (n = 6); analyzed by one-way ANOVA followed by Turkey's multiple comparison test, $P < 0.001 for change difference versus positive control group

Figure 1: Effect of <i>Opuntia</i> fruit juice on egg albumin induced rat mast cell degranulation. Values are mean ± standard error of mean (<i>n</i> = 6); analyzed by one-way ANOVA followed by Turkey's multiple comparison test, <sup>$</sup><i>P</i> < 0.001 for change difference versus positive control group